Japan Kaori Matcha Red Bean Mille Crepe Cake

 Japanese Matcha Mille Crepe Cake

Made of thin layers of green tea crepes, infused with refreshing aroma of green tea cream from Japan and red bean from Taiwan, topped with top grade Matcha powder which are a rich source of antioxidant makes for a healthier dessert choice! 

• SIZE & WEIGHT: 8 inch & 1.3kg - 1.5kg
• QUALITY: One of the best Matcha Red Bean Mille Crepe Cake in Klang Valley today and probably the last crepe cake you will ever want to try! You can check on our reviews.
• FINEST INGREDIENTS: We use only the finest fresh ingredients including Milk, Butter, Egg, Flour, Sugar, Japanese Green Tea Powder, Taiwanese Red Bean.
• ALWAYS FRESH: This Match Red Bean Mille Crepe Cake is baked fresh in Kitchen, then deep freeze it to lock in the delicious freshness.
• PERFECT: The perfect crepe cake for wedding gift, birthdays, father’s day, mother’s day, festive season, Christmas and any other holiday celebration or occasion.
• STORAGE: Refrigerate
• SHELF LIFE: 2-3 days.

* Take Note:Your cake will be arriving in Frozen Condition. Please thaw your cake in Chiller or at room temperature for 1~2 hours before serving.

Kindly keep the cake in fridge (0-4°C) and consume within 2~3 days.